Subscribe
To get your weekly Recipe ideas, Cooking tips and Special Offers
Category : Soups
Cuisine : Southwestern
Starting with base of Progresso Minestrone Soup and adding ground beef, beans, tomatoes and seasonings for a quick hearty dinner.
Posted By : DebStack
Category : Side dishes
Cuisine : Southwestern
Baked corn dish with peppers in a spicy cream sauce, topped off with some Parmesan.
Posted By : mcarr
Category : Salads
Cuisine : Southwestern
Southwest marinated grilled or broiled chicken served over a crisp bed of lettuce topped with cheese, olives, sour cream and salsa.
Posted By : mcarr
Category : Main Dish
Cuisine : Southwestern
Cornbread mix baked and topped with taco meat and cheese, topped with lettuce, sour cream, and tomatoes.
Posted By : mcarr
Category : Sandwiches
Cuisine : Southwestern
A Texan twist on the sloppy joe made from pulled beef with kidney beans and served on toasted rolls with pickles and onions.
Posted By : mcarr
Category : Appetizers
Cuisine : Southwestern
Bright yellow squash blossoms stuffed with green chile and cheese mixture, then fried to golden perfection.
Posted By : swilliamson
To get your weekly Recipe ideas, Cooking tips and Special Offers