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Recipe Detail

Tortilla Soup

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Number of Servings:

Ingredients:

  1. 1 1/2 pounds - ground beef or a little more, as desired
  2. 1 - onion chopped
  3. 1 - pod of garlic minced
  4. 3 cans - Progresso Minestrone soup
  5. 1 cans - Ranch style beans with sweet onions
  6. 2 cans - Hunts original tomatoes and green chilies (or Ro-Tel) chopped
  7. 1 - bay leaf
  8. - salt and pepper to taste

Directions:

Brown the beef and onions together with the garlic. Drain.

Add remaining ingredients (do not drain them) and simmer for 60 minutes.

This recipe makes a lot - you can freeze in smaller serving sizes.


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