Category : Cold Dips
Cuisine : Mexican
Layered Mexican dip made with refried beans, sour cream, salsa, lettuce, cheese, and olives; serve with chips or crackers.
Posted By : MarySue
Yogurt and salsa mixed with avocado, cilantro, onion and seasonings for a creamy dip or topping for tacos and other Mexican dishes.
Cuisine : American
Creamy cold dip seasoned with onion, dill, parsley and celery salt; served in round rye bread loaf with bread pieces for dipping.
Cold dip made of layers of seasoned avocado mixture, sour cream, tomatoes, green onions, lettuce and cheese.
Serve this dish as an appetizer, or pair it with a green salad for a light but filling lunch.
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