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Dill Dip
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Brief Description
Creamy cold dip seasoned with onion, dill, parsley and celery salt; served in round rye bread loaf with bread pieces for dipping.
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Main Ingredient
sour cream
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Category: Cold Dips
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Cuisine: American
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Prep Time: 30 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: MarySue
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Posted On: May 07, 2020
Number of Servings:
Ingredients:
- 1 - round rye bread loaf
- 1 1/2 cups - Miracle Whip
- 1 pints - sour cream
- 2 tablespoons - parsley flakes
- 2 tablespoons - dried onion flakes
- 2 teaspoons - dill weed
- 1 teaspoons - celery salt
- 1 teaspoons - garlic salt
Directions:
Hollow out center of rye bread load and break into chunks.
Mix together all dip ingredients. Fill hollowed bread with dip and place broken pieces of bread around to dip.
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