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Category : Vegetables
Cuisine : Mexican
Grated carrots seasoned with onion, tomato, and peppers.
Posted By : CHL
Category : Salads
Cuisine : Italian
Serve this delicious, basic frittata with tomato salsa or pico de gallo, along with a green salad and crusty bread.
Posted By : CHL
Category : Salads
Cuisine : Mediterranean
Fantastic on its own, served warm over a bed of fresh, mild greens such as butter lettuce or mache, or scooped up with warm pitas. Leftovers make gre...
Posted By : CHL
Category : Vegetarian
Cuisine : Oriental
Egg noodles with spring onions, baby corn, and red peppers.
Posted By : CHL
Category : Vegetables
Cuisine : Italian
Green beans and pearl onions cooked in chicken broth and balsamic vinegar.
Posted By : CHL
Category : Vegetables
Cuisine : Mexican
Pinto beans with Canadian bacon, onion, tomatoes, cilantro and seasonings.
Posted By : CHL
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