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Simply Shrimp with Linguini
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Brief Description
Shrimp in a garlic lemon broth served over linguini.
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Main Ingredient
shrimp
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Category: Fish or seafood
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Cuisine: Seafood
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Prep Time: 20 min(s)
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Cook Time: 10 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
Reduce amount of oil for a slimmer choice. This may also be cooked in a skillet on top of the stove. It pairs beautifully with a clean, crisp Sauvignon Blanc.
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Posted By: CHL
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Posted On: Jul 25, 2014
Number of Servings:
Ingredients:
- 1 pounds - raw shrimp peeled, deveined
- 1/2 cups - extra virgin olive oil
- 5 cloves - garlic minced
- 2 tablespoons - fresh lemon juice
- 1/2 cups - fat-free Swanson chicken broth
- 3 tablespoons - fresh parsley chopped
- - salt and pepper to taste
- - hot cooked linguine
Directions:
Heat olive oil in a 9-x-13-inch glass baking dish in a 400° F oven.
Stir in shrimp, garlic, lemon juice and chicken broth; return to oven for 3 minutes.
Remove from oven and mix in parsley. Continue baking until shrimp are opaque, about two minutes longer.
Season to taste with salt and pepper and serve over hot linguini.
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