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Category : Alcoholic
Cuisine : Irish
This recipe is great to keep in the refrigerator but also makes a wonderful, homemade gift. Allow time for 2-7 days in fridge before serving.
Posted By : MHacademicteam
Category : Breakfast
Cuisine : Southern
Cocktail rye bread topped with sausage and cheese.
Posted By : MHacademicteam
Category : Candy
Cuisine : American
Candies made with crunchy peanut butter and crispy rice cereal, coated in chocolate.
Posted By : MHacademicteam
Category : Main Dish
Cuisine : American
Baked pudding or casserole, most commonly made from egg noodles or potato; a traditional Ashkenazi dish often served on Shabbat and Jewish holidays.
Posted By : MHacademicteam
Category : Side dishes
Cuisine : American
Baked sweet potato casserole topped with brown sugar crumble.
Posted By : MHacademicteam
Category : Breakfast
Cuisine : American
Jelly doughnuts traditionally served for Hanukkah; start the dough the night before. Get the kids involved in making this one.
Posted By : MHacademicteam
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