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Category : Breads
Cuisine : Oriental
The vegan version of the vegetable sandwich is amazingly healthy. It is minus any dairy or animal products. There is no need to use faux meta products...
Posted By : cookingwithJ
Category : Vegetarian
Cuisine : Indian
Karela aloo is a combination of everything; bitter, sweet and crispy. Also known as bitter melon, this is a popular dish in several Asian countries. T...
Posted By : cookingwithJ
Category : Soups
Cuisine : American
Warm, spicy, and incredibly easy.
Posted By : mrsnerd
Category : Pies
Cuisine : Indian
Learn how to cook Gajar ka halwa with quick and easy method with Jasp Mittal. Follow this step by step recipe for this delicious and perfect dish for...
Posted By : cookingwithJ
Category : Vegetarian
Cuisine : Indian
Rajma is one of my favourite dishes that I decided I must share! This vegetarian recipe is made of red kidney beans, one of the healthiest foods, and...
Posted By : cookingwithJ
Category : Cakes
Cuisine : Indian
Ghewar is one of the sweets that is associated with Teej. Originated from Rajasthan, Ghewar is a traditional sweet that's shape is often associated wi...
Posted By : cookingwithJ
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