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Category : Salads
Cuisine : Southern
Broccoli with raisins, sunflower seeds, bacon and onion, tossed in creamy vinaigrette; refrigerate overnight before serving.
Posted By : PlantingSeeds
Category : Salads
Cuisine : Southern
Homemade coleslaw with dressing; best if refrigerated 24 hours before serving.
Posted By : PlantingSeeds
Category : Salads
Cuisine : American
Broccoli and cauliflower with carrots, tossed with homemade dressing. Best made the night before.
Posted By : PlantingSeeds
Category : Salads
Cuisine : Moroccan
This is my go-to salad for a potluck; lots of flavor and very colourful.
Posted By : PlantingSeeds
Category : Salads
Cuisine : Italian
Lentils, beans and corn with peppers and onion tossed in homemade red wine vinaigrette; tastes best if made a day ahead.
Posted By : PlantingSeeds
Category : Salads
Cuisine : British
Sautéed mushrooms in white wine sauce served over winter greens with vinaigrette, aged cheddar and walnuts.
Posted By : PlantingSeeds
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