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Category : Alcoholic
Cuisine : American
Less sweet answer to the classic chrysanthemum cocktail
Posted By : wsjrecipes
Category : Alcoholic
Cuisine : American
Easy, 3-ingredient cocktail
Posted By : wsjrecipes
Category : Alcoholic
Cuisine : American
A great summer sangria starts with a medium-bodied red wine, such as Rioja or Malbec.
Posted By : ecarr
Category : Alcoholic
Cuisine : American
As long as you're sticking to fresh juices, fresh fruit and high-quality tequila, there is nothing wrong with using the blender for a margarita
Posted By : wsjrecipes
Category : Alcoholic
Cuisine : American
Fresh and light enough to have instead of a Bloody Mary or Mimosa
Posted By : wsjrecipes
Category : Alcoholic
Cuisine : American
Elegant margarita variation uses dessert wine instead of triple sec to give it a surpricing, complex sweetness
Posted By : wsjrecipes
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