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Creole Seafood Gumbo
Scrumptious gumbo with andouille sausage, ham, crab meat, oysters, and shrimp in a brown sauce; perfect served with a little brown rice.
Red Beans and Rice
Simmer red beans with onion, garlic, and seasonings (and some ham or sausage, if you like), and serve with brown rice or some fried potatoes.
Cajun Jambalaya Pasta
Andouille sausage and chicken cooked in a creamy cajun sauce with pasta (feel free to add some shrimp at the last minute, if you like).
Mardi Gras King Cake
Jellyroll type cake layered with cinnamon and sugar, topped with a glaze and pretty colored sugar for a festive look.
Chicken Muffuletta Sandwiches
Homemade olive tapenade makes these chicken sandwiches absolutely delicious.
Shrimp Etouffe
Shrimp is dished up in a spicy seasoned tomato sauce and served traditionally over white rice.
Tilapia Po'Boy
Serve up some Cajun spiced skillet-fried tilapia fillets on a sandwich roll with pickles, tomatoes, lettuce and onion.
Chicken Cakes with Remoulade Sauce
Spicy Cajun chicken patties with peppers and onions served up with a homemade Remoulade sauce. Delicious with a big salad.
Does your family have Mardi Gras food or celebration traditions? Do you have other recipe suggestions you would make for Mardi Gras? We love hearing your thoughts and suggestions and look forward to seeing your comments below.
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