Category : Poultry
Cuisine : Greek
Chicken breasts are butterflied open, pounded down, and cooked in a skillet in batches; served topped with Greek salad.
Posted By : mcarr
Category : Beef
Cuisine : American
I've made these a ton of times for a party! They're so fun and delicious and more importantly easy to make.
Posted By : csibony
Category : Vegetables
Tri Color Vegetable terrine
Cuisine : Southern
Shredded cheddar cheese baked into this easy meat loaf with brown sugar, ketchup and mustard for a sweet, tangy crust.
Posted By : jleahy
Casserole-like cabbage dish
Posted By : casey0618
Cuisine : Mexican
Braised chicken served with braised corn kernels tossed into a corn salad side dish.
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