Category:Desserts
Cuisine:American
Brazilian custard
Apples and dried cherries baked into a lovely fall crisp.
Saltine or graham crackers topped with caramel, chocolate and walnuts.
Graham crackers topped with brown sugar glaze, melted chocolate and slivered almonds.
Cuisine:European
Brownies, chocolate mousse, whipped cream and crushed Skor bars made into a dessert trifle.
Cuisine:Italian
Chilled lemon mousse dessert topped with fresh berries and mint.
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