Category : Breakfast

Cuisine : American

Jelly doughnuts traditionally served for Hanukkah; start the dough the night before. Get the kids involved in making this one.

Posted By : MHacademicteam

Category : Desserts

Cuisine : French

Homemade creme brulee.

Posted By : MHacademicteam

Category : Snacks

Cuisine : Australian

Toothpicks of cheese and pineapple displayed in a half piece of fruit.

Posted By : MHacademicteam

Category : Soups

Cuisine : American

One of my favorite, thick & hearty soups. I changed the recipe from a cookbook because I really love mushrooms. The prep takes a bit longer beca...

Posted By : ArmandAndYvette

Category : Pasta

Cuisine : American

Pasta

Posted By : gardner.marilyn

Category : Cookies and Brownies

Cuisine : American

A recipe from my cookie cookbook ("1001 Cookie Recipes" by Gregg R Gillespie), this recipe tastes especially good with boysenberry preserves. Find yo...

Posted By : ArmandAndYvette