Category : Breakfast
Cuisine : French
The oat crust provides a crunchy contrast to the creamy spinach filling in this quiche.
Posted By : MarySue
Category : Side dishes
Frozen puff pastry baked with caramelized onion topping.
Category : Main Dish
Souffle made with spinach, walnuts and seasonings.
Tomato halves topped with butter, onion and seasonings as well as bread crumbs and baked until golden brown.
Fried tomato slices topped with seasoned bread crumbs.
Category : Salad dressing
Homemade French salad dressing.
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