We are gearing up for New Year's Eve and excited about the end of one fabulous year as well as the new beginning and fresh start for the year ahead. Don't worry if you have waited until the last minute to plan your New Year's Eve...

      It's the most wonderful time of the year! And if you or someone in your neighborhood or church group is planning a cookie exchange, we are so excited to share these fun, easy recipes and ideas with you. We love the fun...

  Should I Own a Wok? If you enjoy occasionally cooking some Chinese or Thai food and have enough storage space in your kitchen, owning a wok is a great investment and will make your dishes easier to prepare and enjoy. While using a ski...

    1. Avoid Overcooked Dried Out Meat Keep your roasted meat from drying out (whether it's ham, beef, turkey, or pork) by keeping it tightly covered during most of the cooking process (so the juices will stay close to the meat ins...

  Who among us hasn’t skipped breakfast? It happens: We wake up late, or it takes our kids too long to get ready. Or we have to iron a shirt we didn’t count on. Or the dog throws up on the carpet and the mess needs to be cleaned up. No mat...

  These nifty food storage containers came in the mail this week, and we were so excited to try them out and let you know how they can help you save food (and money) by not having to throw out as much wasted food since now you can eas...