8 Ways to Spice up Your Veggies
Tired of the same old steamed broccoli and boiled peas? Fear not! Your veggies are about to get a major makeover. Let’s ditch the dull and add a splash of pizzazz to those greens (and oranges, reds, and yellows). Here are some fabulous ways...
How to Incorporate More Dark Chocolate in Your Baking
The deep, rich flavor of dark chocolate is to be savored and gives your baked goods a sophisticated quality. By using dark chocolate in your dishes, you just might unleash a world of decadence and creative cooking. There are countless options to...
A Classic Recipe for Chicken Parmesan
Are you looking for a new recipe that will rock your family’s world? Then this recipe might just be for you! Chicken Parmigiana which is commonly known as Chicken Parmesan is a beloved Italian-American dish that is relatively easy to m...
5 Global Cuisines You Can Begin Making at Home Today
5 Worldly Cuisines That You Can Begin Making at Home Today The best approach to getting exposure to a wide range of cultures without leaving your house is to research different cuisines worldwide. Traditional recipes from every culture provide a g...
Coffee: 5 Ways to Mix up Your Morning Cup
Coffee: 5 Ways to Mix Up Your Morning Cup Coffee drinking is a global phenomenon; for many, a cup of coffee is the perfect way to begin the day. While drinking your favorite cup might not seem like a complicated routine, there are plenty of wa...
Vanilla Syrup or Vanilla Extract?
Vanilla extract and vanilla syrup are two of the most popular ways to add flavor to everything from coffee to cakes. Let's take a closer look at vanilla extract vs. vanilla syrup and help you decide which one is the best fit for your nex...