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Category : Fish or seafood
Cuisine : Italian
An elegant flaky fish dish that takes only 12 minutes to make; for prettiest presentation, use small tomatoes in different colors along with some purp...
Posted By : gardner.marilyn
Category : Desserts
Cuisine : British
Inspired by the classic British confection called Millionaire's Shortbread, this shortbread is topped with a layer of caramel and finished off with ga...
Posted By : gardner.marilyn
Category : Sauces and marinades
Cuisine : French
Spoon this quick sauté over crushed boiled potatoes, toss it in a skillet with pappardelle, or pile the mushrooms on thick slices of toasted country b...
Posted By : gardner.marilyn
Category : Pies
Cuisine : American
3 milligrams iron per serving
Posted By : rjnichols2
Category : Beverages
Cuisine : American
Eat with a spoon or melt a few minutes, pour into a glass and sip through a straw. For a spur-of-the-moment treat, freeze an extra batch of peaches;...
Posted By : rjnichols2
Category : Desserts
Cuisine : American
Packaged crescent roll dough with cream cheese, cinnamon and sugar make a sweet dessert.
Posted By : ashleyfultz23
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