Category : Hot dips
Cuisine : American
Tags : ,
8 oz. cream cheese, softened 3/4 c. mayonnaise 3/4 c. sour cream 1 c. freshly grated Parmesan 3/4 c. shredded white Cheddar 1/2 c. Gruyere 1 (14-...
Posted By : hgeast
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