Recipe Detail

Baked Spinach Artichoke Dip

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Preheat oven to 350°. In a large bowl, combine
all ingredients except baguette. Mix until fully combined and season with salt and pepper. Transfer to a baking dish and smooth top with a spatula.
2 Bake until bubbly and slightly golden, 30
minutes. If you'd like the dip to develop a more golden top, broil on high for 2 minutes.
3 Serve with baguette on the side, for dipping.


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