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Recipe Detail

Zucchini and Corn

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Number of Servings:

Ingredients:

  1. 1/4 cups - olive oil
  2. 4 cups - sliced zucchini
  3. 1 1/2 cups - fresh corn kernels
  4. 1 cups - chopped onion
  5. 1 - green pepper chopped
  6. 1/2 teaspoons - salt
  7. 1 packages - onion dip mix

Directions:

Cook vegetables in olive oil; add seasonings.

Cover and cook until tender.


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