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Recipe Detail

Zesty Italian BBQ Meatballs

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Number of Servings:

Ingredients:

  1. 1 teaspoons - liquid smoke sauce
  2. 3/4 cups - tomato paste sauce
  3. 1/2 cups - water sauce
  4. 4 pounds - ground beef
  5. 2 cups - breadcrumbs
  6. 4 teaspoons - minced garlic
  7. 1 teaspoons - dry mustard
  8. 2 - onions chopped
  9. 1 1/2 cups - fresh parsley minced
  10. 1 teaspoons - black pepper
  11. 4 - eggs beaten
  12. 1 1/2 cups - BBQ sauce sauce
  13. 1/3 cups - ketchup sauce
  14. 1/3 cups - brown sugar sauce

Directions:

Combine meatball ingredients. Form into 1 in balls. Bake the meatballs in a shallow baking dish at 350 for 20 mins. Transfer meatballs to slow cooker. Combine all sauce ingredients and mix thoroughly. Pour over meatballs. Cover, cook on low 4 hours or high 2 hours.


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