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Recipe Detail

Zesty Cheeseburger Mac Casserole

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  • Brief Description

    This casserole's like having a cheeseburger, mac & cheese, and a big helping of vegetables—all in one tasty dish!

  • Main Ingredient

    Ground Beef

  • Category:  Casseroles

  • Cuisine:  American

  • Prep Time:  15 min(s)

  • Cook Time:  55 min(s)

  • Recipe Type:  Public

  • Source:

    Kraft Foods

  • Tags:

    Make-Ahead

  • Notes:

    SUBSTITUTE Substitute 1 can (12 oz.) white tuna in water, drained, for the cooked ground beef. MAKE AHEAD Prepare as directed except for baking; cover. Refrigerate up to 24 hours. When ready to serve, bake, covered, at 375°F for 40 to 45 minutes or until heated through. Remove from oven; uncover. Top with remaining cheese. Let stand 5 minutes or until cheese is melted.

  • Posted By:  deanna

  • Posted On:  Sep 21, 2013

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Number of Servings:

Ingredients:

  1. 16 ounces - frozen vegetable blend (broccoli, carrots, cauliflower)
  2. 14 ounces - Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese
  3. 3/4 cups - milk
  4. 1/4 cups - Zesty Italian Dressing
  5. 1 pounds - extra-lean ground beef, cooked, drained
  6. 1 cups - Shredded Sharp Cheddar Cheese, divided

Directions:

HEAT oven to 375°F.

PLACE frozen vegetables in colander in sink. Cook Macaroni as directed on package. Pour cooked macaroni over vegetables in colander to drain and quickly thaw vegetables.

RETURN macaroni and vegetables to same saucepan. Add Cheese Sauce, milk and dressing; mix well. Add cooked meat and 1/2 cup cheddar cheese; mix well. Spoon into 2-quart casserole; cover.

BAKE 35 minutes or until heated through. Top with remaining Cheddar; bake, uncovered, 3 to 4 minutes or until cheese is melted.


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