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Recipe Detail

Zenzero

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Number of Servings:

Ingredients:

  1. 1/2 ounces - Ginger Juice
  2. 1/4 ounces - Simple Syrup
  3. 1 ounces - Lime Juice
  4. - San Pellegrino Pompelmo
  5. - Grapefruit garnish

Directions:

In a highball glass filled halfway with ice cubes, combine ginger juice, simple syrup and lime juice. Top off with San Pellegrino Pompelmo. Garnish with a half moon of grapefruit.


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