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Yummy Pumpkin and Orange Pancakes
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Brief Description
District 10
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Main Ingredient
Pumpkin Puree
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Category: Breads
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 15 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: malexander
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Posted On: Oct 22, 2017
Number of Servings:
Ingredients:
- 2 cups - All-purpose baking mix (such as Bisquick)
- 1 cups - Fat-free milk
- 1 cups - Pumpkin puree
- 2 - Large eggs
- 1 teaspoons - Grated orange peel
- - Pam spray
- 1/4 cups - Maple syrup
Directions:
Crack 2 eggs and put in large bowl. Zest an orange to get about 1 tsp. and put into large bowl. Combine baking mix, milk and pumpkin with other ingredients in large bowl. Mix ingredients until well blended. Heat a griddle or large, nonstick skillet over medium-high heat on the stove. Spray pam on griddle on melt butter on griddle. Pour 1/4 cup of pancake batter onto hot griddle for each pancake. Cook for 2-3 minutes (watch for bubbles showing) on each side or until golden brown on each side. Serve with syrup.
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