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White & Chocolate Frostings
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Rating : 0
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Main Ingredient
Chocolate
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Category: Frostings
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: MarySue
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Posted On: May 07, 2020
Number of Servings:
Ingredients:
- 4 cups - Powdered Sugar
- 1/3 cups - Boiling Water 1/3 to 1/2 cup
- 1 ounces - Semi Sweet or Bittersweet Chocolate melted
Directions:
Place powdered sugar in a bowl. Gradually stir in boiling water until it is a thick, spreadable mixture. Divide the sugar mixture into 2 bowls. Add the melted chocolate into one half, leaving the other half white. Decorate each cookie, half with white frosting, half with chocolate. Place frosted cookies on wire racks to dry completely before storing.
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