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Recipe Detail

Vegetable Soup

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Number of Servings:

Ingredients:

  1. 2 pounds - Ground Meat
  2. 1 cans - Cream of Mushroom
  3. 1 cans - Cream of Potatoe
  4. 1 cans - Sliced Potatoes
  5. 1 cans - Whole Kernel Sweet Corn
  6. 1 cans - Carrots
  7. 1 cans - Green Beans
  8. 1 cans - Peas
  9. 1/2 bottles - V8 Juice
  10. 2 pounds - Ground Meat
  11. 1 cans - Cream of Mushroom
  12. 1 cans - Cream of Potatoe
  13. 1 cans - Sliced Potatoes
  14. 1 cans - Whole Kernel Sweet Corn
  15. 1 cans - Carrots
  16. 1 cans - Green Beans
  17. 1 cans - Peas
  18. 1/2 bottles - V8 Juice

Directions:

Brown Meat on Skillet.
Add veggies, creams, and V8 juice to a pot.
Add the browned meat.
Let cook on medium heat for 45 minutes, stirring occasionally.


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