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Ultimate Turtle Cheesecake
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Brief Description
Ultimate Turtle Cheesecake
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Main Ingredient
Oreo Chocolate Cookie Crumbs
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Category: Desserts
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Cuisine: American
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Prep Time: 30 min(s)
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Cook Time: 75 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: RobertsFamily
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Posted On: Apr 29, 2020
Number of Servings:
Ingredients:
- 2 cups - OREO Chocolate Cookie Crumbs
- 1 cups - Finely Chopped Pecans divided
- 6 tablespoons - Butter or margarine melted
- 1 bags - KRAFT Caramels 14oz
- 1/2 cups - Milk
- 3 packages - PHILADELPHIA Cream Cheese softened, 24oz total
- 3/4 cups - Sugar
- 1 tablespoons - Vanilla Extract
- 3 - Eggs
- 2 squares - BAKER'S Semi-sweet Baking Chocolate
- 2 cups - OREO Chocolate Cookie Crumbs
- 1 cups - Finely Chopped Pecans divided
- 6 tablespoons - Butter or margarine melted
- 1 bags - KRAFT Caramels 14oz
- 1/2 cups - Milk
- 3 packages - PHILADELPHIA Cream Cheese softened, 24oz total
- 3/4 cups - Sugar
- 1 tablespoons - Vanilla Extract
- 3 - Eggs
- 2 squares - BAKER'S Semi-sweet Baking Chocolate
Directions:
Mix crumbs, 1/2 cup of the pecans and butter; press onto bottom and 2 inches up side of 9 inch springform pan.
Place caramels and milk in small microwaveable bowl. Microwave for 3 minutes or until caramels are completely melted, stirring after each minute. Pour 1/2 of the caramel mixture into crust. Refrigerate 10 minutes. Cover and reserve remaining caramel mixture is refrigerator for later use.
Beat cream cheese, sugar, and vanilla with electric mixer on medium speed until well blended. Add eggs, 1 at a time, mixing on low speed after each addition juts until blended. Pour over caramel mixture in crust.
Bake at 300°F for 65-70 minutes or until center is almost set. Run knife or metal spatula around side of pan to loosen cake; cool before removing side of pan. Refrigerate 4 hours or overnight.
Microwave reserved caramel mixture for 15 seconds just before serving cheesecake; drizzle over cheesecake. Sprinkle with remaining 1/2 cup of pecans. Melt chocolate as directed on package; drizzle over cheesecake. Store leftovers in refrigerator.
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