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Turkey Chili with Roasted Corn
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Brief Description
A tasty variation on chili!
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Main Ingredient
Turkey; Cookwell & Co Two Step Chili
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Category: Main Dish
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
This could also be made in a crock pot.
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Posted By: mamakjking
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Posted On: Nov 06, 2012
Number of Servings:
Ingredients:
- 2 pounds - Lean turkey
- 1 whole - Red bell pepper Diced
- 1 jars - Cookwell & Co. Two Step Chili
- 2 ears - Fresh corn
- 1 teaspoons - Salt
- 1/2 teaspoons - Black pepper
Directions:
1. Preheat oven to 450. Place corn w/ husks on top rack of oven and roast for 25 min., turning them over halfway through. Allow corn to cool, remove husks and, with a sharp knife, shave corn kernels off ears. (NOTE: A can of corn or frozen corn can be substituted.)
2. In a large pot brown turkey meat and crumble. Season meat w/ salt and pepper. Add bell pepper and corn. Cook for two min. and then add Two Step Chili mix. Allow chili to simmer over medium heat for 10 min. and serve hot.
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