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Recipe Detail

Trisha's Rolls

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Number of Servings:

Ingredients:

  1. 2 cups - warm water
  2. 1 teaspoons - sugar
  3. 1 packages - yeast (2 1/4 teaspoons)
  4. 1/2 cups - vegetable oil
  5. 1/2 cups - sugar
  6. 1 1/2 teaspoons - salt
  7. 6 cups - flour
  8. 2 cups - warm water
  9. 1 teaspoons - sugar
  10. 1 packages - yeast (2 1/4 teaspoons)
  11. 1/2 cups - vegetable oil
  12. 1/2 cups - sugar
  13. 1 1/2 teaspoons - salt
  14. 6 cups - flour

Directions:

In a small bowl mix together:
1 Cup warm water
1 teaspoon Sugar
1 Package yeast = 2 1/4 teaspoons
-Let sit for about 10 minutes

In a separate bowl mix together
1/2 cup vegetable oil
1/2 cup sugar
1 1/2 teaspoon salt
1 cup warm water

1. Combine the yeast mixture with the other mixture and gradually add 6 cups of flour
2. When combined, let sit covered in the bowl for 2 hours to rise
3. Then make rolls (should make about 20 or more) and place them on a greased sheet and let rise for another 2 hours
4. Bake in a 350 degree oven for 20-25 min or until golden brown
5. While still warm brush butter on top


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