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Recipe Detail

Triple Chocolate Hot Mess Cake

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Number of Servings:

Ingredients:

  1. 1 boxes - chocolate cake mix
  2. 1/2 cups - sour cream
  3. 1 packages - Instant chocolate pudding
  4. 1/3 cups - Canola oil
  5. 4 - Eggs
  6. 1 cups - water
  7. 1 cups - chocolate chips

Directions:

1. Spray your slow cooker with cooking spray.
2. In a large bowl mix all of the ingredients except the chocolate chips until thoroughly incorporated.
3. Fold in the chocolate chips.
4. Pour into the slow cooker and cook on low for 4-5 hours.
5. Serve warm with ice cream.


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