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Tortillas
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Brief Description
These homemade tortillas will make your mouth water for fresh tortillas from now on.
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Main Ingredient
flour
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Category: Breads
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Cuisine: American
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Prep Time: 15 min(s)
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Cook Time: 30 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mcarr
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Posted On: Feb 15, 2012
Number of Servings:
Ingredients:
- 2 cups - flour
- 1 teaspoons - baking powder
- 1 teaspoons - salt
- 1/4 cups - shortening or margarine
- 1/2 cups - warm water
Directions:
Cut shortening into dry ingredients. Add warm water (add enough water to make dough consistency - may need slightly more than the 1/2 cup). Knead 5 minutes. Separate into equal-sized balls, about 2 inches. Roll out on a flat surface with rolling pin and place on very hot skillet (400+ degrees), turning tortilla after small bubbles appear on top side, and cooking another minute or two until small bubbles begin to rise on top again.
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