Login
Create Account
Tomato, Basil and Feta Salad
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Sliced tomatoes drizzled with olive oil and vinegar, sprinkled with basil and feta cheese.
-
Main Ingredient
tomatoes
-
Category: Salads
-
Cuisine: Italian
-
Prep Time: 100 min(s)
-
Cook Time: 0 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: mssavy
-
Posted On: Dec 18, 2015
Number of Servings:
Ingredients:
- 6 - medium tomatoes in a variety of types and colors sliced
- 1/2 teaspoons - salt
- 1/4 teaspoons - ground black pepper
- 3 tablespoons - olive oil
- 2 tablespoons - red wine vinegar
- 1/2 cups - torn fresh basil
- 1/2 cups - crumbled tomato basil feta cheese
Directions:
On a large platter, arrange tomato slices, slightly overlapping. Sprinkle with salt and pepper. Drizzle with olive oil and vinegar. Cover and let stand for at least 1 hour and up to 2 hours.
Uncover; sprinkle with basil and cheese.
Comments