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Recipe Detail

Tofu Stir Fry

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Number of Servings:

Ingredients:

  1. 3 ounces - tofu
  2. 1/2 cups - broccoli
  3. 1/2 cups - cauliflower
  4. 1/2 cups - green beans
  5. 1/2 cups - onions
  6. 2 tablespoons - reduced sodium stir fry sauce
  7. 1 tablespoons - olive oil
  8. 2/3 cups - cooked brown rice

Directions:

Stir-fry 3 oz tofu and 2 c mixed vegetables (broccoli, cauliflower, green beans, onions) in 2 Tbsp reduced sodium stir fry sauce and 1 Tbsp olive oil.

Serve over 2/3 c cooked brown rice.


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