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Recipe Detail

Toffee Bar Cake

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Number of Servings:

Ingredients:

  1. 1 sticks - Butter
  2. 1 cups - Sugar
  3. 1 cups - Brown sugar
  4. 2 cups - Flour
  5. 1 teaspoons - Baking soda
  6. 1/2 teaspoons - Salt
  7. 1 cups - Buttermilk
  8. 1 - Egg
  9. 1 teaspoons - Vanilla
  10. 6 - Heath/ toffee bar
  11. 1 sticks - Butter
  12. 1 cups - Sugar
  13. 1 cups - Brown sugar
  14. 2 cups - Flour
  15. 1 teaspoons - Baking soda
  16. 1/2 teaspoons - Salt
  17. 1 cups - Buttermilk
  18. 1 - Egg
  19. 1 teaspoons - Vanilla
  20. 6 - Heath/ toffee bar

Directions:

Cream together butter, sugars, and flour. Set half aside. Add soda, salt, buttermilk, egg and vanilla. Beat well. Pour batter in 9 x 13 greased pan. Mix 6 crumbled Heath bar with 1/2 saved. Sprinkle on top. Bake 35 min at 350 oven.

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