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Recipe Detail

The Cloud Cap

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Number of Servings:

Ingredients:

  1. 1 1/2 ounces - Amaro Nardini
  2. 1/2 ounces - Clear Creek Kirschwasser
  3. 1/2 ounces - Tequila
  4. 1 - Egg
  5. - Freshly Grated Nutmeg for garnish

Directions:

Combine all ingredients but nutmeg in a shaker full of crushed ice. Shake vigorously 2 minutes. Strain into an Irish coffee glass and dust with freshly grated nutmeg.


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