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Texas Style Skillet Breakfast Potatoes
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Brief Description
Diced potatoes cooked with onion, peppers, and taco seasoning for a hearty breakfast or brunch dish.
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Main Ingredient
potatoes
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Category: Breakfast
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Cuisine: Southwestern
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Prep Time: 10 min(s)
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Cook Time: 20 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
For additional flavor, cook bacon in skillet first, and cook up potatoes and vegetalbes in the bacon grease instead of butter. Photo by https://flavormosaic.com/breakfast-potatoes-texas-style/
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Posted By: charliecarr
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Posted On: Sep 25, 2018
Number of Servings:
Ingredients:
- 2 tablespoons - butter
- 2 pounds - potatoes finely diced (skins left on)
- 1/2 - onion diced
- 1 - red bell pepper chopped
- 1 - or 2 jalapenos (OR 1 bell pepper) seeded, diced
- - salt and pepper
- 2 teaspoons - taco seasoning
- - chopped green onions optional, for garnish
Directions:
Place diced potatoes, onions, bell pepper and jalapenos into a large bowl and season well with taco seasoning, salt and pepper.
Over medium heat in a large skillet, melt butter. Toss in the seasoned diced vegetables and cook until potatoes are fork-tender and other vegetables have softened.
Sprinkle with a few chopped green onions for garnish just before serving.
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