Tex-Mex Pasta
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Brief Description
Easy recipe that you probably have all the ingredients to in your pantry!
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Main Ingredient
Pasta
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Category: Pasta
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Cuisine: American
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Prep Time: 15 min(s)
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Cook Time: 15 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: victoriav
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Posted On: Apr 07, 2020
Number of Servings:
Ingredients:
- 2 cups - Spiral Pasta Uncooked
- 1 pounds - Ground Beef
- 1 jars - Salsa 16 oz.
- 1 cans - Condensed Cream of Chicken Soup 10.75 oz, undiluted
- 1 cups - Shredded Mexican Cheese Blend
Directions:
1. Preheat the oven to 350°. Cook the pasta according to package directions.
2. Cook beef in a Dutch oven over medium heat until no longer pink; drain. Stir in the salsa, soup and half a cup of cheese; heat through.
3. Drain pasta; stir into the meat mixture. Transfer to a greased 11x7-in. baking dish. Sprinkle with remaining cheese. Cover and bake until cheese is melted, about 15-20 minutes.
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