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Tex-Mex Chops
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Brief Description
Pork Chops
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Main Ingredient
Pork Loin Chops
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Category: Pork
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Cuisine: Mexican
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Prep Time: 5 min(s)
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Cook Time: 20 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: deanna
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Posted On: Oct 26, 2013
Number of Servings:
Ingredients:
- 4 - boneless thick center cut loin chops
- 1 1/2 - salsa
Directions:
Season chops with salt and pepper to taste.
Heat a large nonstick skillet over medium heat.
Add chops; brown on one side, then turn. Add salsa to skillet. Bring to boil; reduce heat to simmer, cover and cook 8 minutes or until done.
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