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Tammy's Cherry Dessert
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Brief Description
Marshmallows & cherry pie filling. You could substitute another (worse) flavor of pie filling ;)
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Main Ingredient
Cherry pie filling
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Category: Desserts
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: tvine
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Posted On: Dec 25, 2013
Number of Servings:
Ingredients:
- 1/2 cups - Melted butter
- 1/2 cups - Sugar
- 3 cups - Graham crackers, crushed
- - 60 lg marshmallows
- 1 cups - Milk
- 2 packages - Cool whip
- 1 cans - Cherry pie filling You could substitute
- 1/2 cups - Of the crumb mixture
Directions:
Mix butter, sugar, and graham crackers. (Remember to reserve 1/2 c of crumb mixture to garnish top.) Put at bottom of 9x13 pan and bake at 350 for 5-8 minutes.
Melt marshmallows in milk over low heat. Cool.
Add cool whip to cooled mallow mixture. Spread half over cooled crumb base.
Spread pie filling & top with the remainder of marshmallowy mixture.
Garnish with leftover crumbs.
Refrigerate several hours before serving.
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