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Taco Soup
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Brief Description
Like chili
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Main Ingredient
Meat and beans
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Category: Soups
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Cuisine: American
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Prep Time: 5 min(s)
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Cook Time: 35 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: charliecarr
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Posted On: Apr 30, 2014
Number of Servings:
Ingredients:
- 2 pounds - Ground Chuck
- 1 packages - Original Taco Seasoning Mix
- 1 1/2 cups - Beef Stock
- 4 ounces - Can Diced Green Chiles
- 1 cans - Stewed Tomatos
- 1 cans - Ro-Tel Tomatos
- 1 cans - Corn drained
- 1 cans - Black Beans drained, rinsed
- 1 cans - Kidney Beans drained, rinsed
- 1 cans - Mild Chili Beans
- 1 ounces - Package Ranch Dressing
- - Shredded Cheese topping
Directions:
In a Dutch oven over medium-high heat, brown ground beef until no longer pink. Drain excess fat, add taco seasoning. Add the remaining ingredients – except for the cheese, and cook at a simmer over medium-low heat for 30 minutes. Serve.
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