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Swedish Ginger Cut Outs
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Main Ingredient
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Category: Cookies and Brownies
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Cuisine: American
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Prep Time: 15 min(s)
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Cook Time: 6 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: bpratt69
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Posted On: Sep 21, 2020
Number of Servings:
Ingredients:
- 1 cups - Butter
- 1/2 cups - Sugar
- 1 tablespoons - Molasses
- 2 teaspoons - Baking soda
- 1 tablespoons - Warm water
- 1 - Eggs
- 3 cups - Flour
- 3 teaspoons - Cinnamon
- 2 teaspoons - Ginger
- 1 teaspoons - Cloves
- 1 cups - Butter
- 1/2 cups - Sugar
- 1 tablespoons - Molasses
- 2 teaspoons - Baking soda
- 1 tablespoons - Warm water
- 1 - Eggs
- 3 cups - Flour
- 3 teaspoons - Cinnamon
- 2 teaspoons - Ginger
- 1 teaspoons - Cloves
Directions:
Cream together butter and sugar. And molasses, soda, water and egg. Beat well. Mix together dry ingredients. Add in small amount to batter until well combined. Chill for several hours. Take 1/4 of dough out at a time, roll out until thin using a little flour. Use cookie cutters and place on ungreased cookie sheet. A small amount of colored sugar sprinkle on top. Bake 6-8 min watch closely so they don’t burn 375 oven
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