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Surti Locho
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Main Ingredient
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Category: Snacks
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Cuisine: Indian
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: shivanee28
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Posted On: May 12, 2020
Number of Servings:
Ingredients:
- 1 cups - Chana Dal Soak for 5 to 6 hours
- 1/2 cups - Urad Dal Soak for 5 to 6 hours
- - Water As Required
- 3 pieces - Green Chilies
- 1 pieces - Ginger
- 1/2 teaspoons - Baking Powder
- - Salt To Taste
- 1/2 teaspoons - Turmeric Powder
- 1 tablespoons - Besan
- - Chili Powder To Sprinkle
- - Medium Sev, Coriander, Locha Masala, Oil For Assembling
Directions:
Crush the chana dal with water.
Crush urad dal, green chilies and ginger.
Mix both dals, add water, baking powder, salt and turmeric powder and besan and make dhokla type batter.
Take the batter in a greased dhokla thali and sprinkle chili powder.
Steam for 10 to 12 minutes.
Remove locha in the locha style and assemble the locha.
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