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Mumbai ki Sukhi Bhel
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Rating : 0
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Main Ingredient
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Category: Snacks
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Cuisine: Indian
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: shivanee28
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Posted On: Apr 16, 2020
Number of Servings:
Ingredients:
- 1/2 cups - Daliya
- 1 pieces - Ginger
- 4 pieces - Green Chillies
- 1/4 cups - Mint Leaves
- 1/4 cups - Coriander
- 20 pieces - Kadipatta
- - Salt To Taste
- 1/2 teaspoons - Sanchal
- 1/2 teaspoons - Chaat Masala
- 1/2 teaspoons - Asafoetida
- 1 teaspoons - Lemon Juice
- 4 cups - Puffed Rice
- 1 cups - Potatoes Boiled and Chopped
- 1 cups - Onion Chopped
- 1 cups - Tomato Chopped
- 1/4 cups - Peanuts Roasted
- 1 teaspoons - Chaat Masala
- 1 teaspoons - Sanchal
- 1/2 teaspoons - Chilli Powder
- 4 tablespoons - Puris Crushed
- 4 tablespoons - Sev
- 2 tablespoons - Coriander
Directions:
For Sukhi Chutney
Crush Daliya, Ginger and Green Chillies in a mixer.
Now add all the other ingredients and churn in a mixer again.
For Bhel
Mix everything together. Add chutney to taste and enjoy.
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