Login
Create Account
Stuffed Crab
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Baked stuffed crab.
-
Main Ingredient
king crab
-
Category: Fish or seafood
-
Cuisine: Seafood
-
Prep Time: 20 min(s)
-
Cook Time: 25 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: mimisrecipes
-
Posted On: Oct 17, 2018
Number of Servings:
Ingredients:
- 2 - small onions chopped fine
- 1 tablespoons - chopped parsley
- 2 tablespoons - butter
- 2 cans - (or frozen) king crab shredded
- 1 tablespoons - lemon juice
- 1 tablespoons - Worcestershire sauce
- 3 tablespoons - bread crumbs
- 1/2 cups - cream
- 1 - hard boiled egg minced
- - tabasco, salt and pepper to taste
- - paprika and lemon slices for garnish
- - tartar sauce for serving with
Directions:
Brown onion and parsley in butter. Add crab, lemon juice, Worcestershire, bread crumbs, cream, minced egg, and tabasco, salt and pepper.
Grease "crab shells", stuff with mixture, sprinkle with additional bread crumbs, and dot with butter.
Place in pan with a little water in the bottom; brown at 350 degrees F until bubbly.
Sprinkle with paprika, and garnish with lemon slices and parsley. Serve with tartar sauce.
Comments