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Recipe Detail

Stir Fry Sauce

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Number of Servings:

Ingredients:

  1. 1/2 cup - chicken broth

Directions:

INGREDIENTS
½ cup low sodium chicken broth (or vegetable broth)
⅓ cup low sodium soy sauce
2 tablespoons honey
2 teaspoons sesame oil
2 tablespoons minced fresh ginger
3 cloves garlic (minced)
1 tablespoon cornstarch
crushed red pepper flakes, sriracha or sweet chili sauce (optional, for spicy sauce)


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