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Ingredients:

1. 1/3 cups - flour
2. 1/2 teaspoons - pepper
3. 1/4 teaspoons - salt
4. 2 1/2 pounds - bottom round cut into 1-1/2 inch cubes
5. 2 tablespoons - to 3 Tbsp. oil
6. 2 - large onions sliced
7. 2 - small green peppers sliced
8. 2 stalks - celery sliced
9. 1 cloves - large garlic pressed
10. 3 - large carrots cut in chunks
11. - canned or fresh diced tomatoes optional (I like to add)
12. 4 - medium potatoes cut in chunks
13. 3 cups - beef broth
14. 1/8 teaspoons - marjoram
15. 3 tablespoons - chopped parsley
16. 1/3 cups - flour
17. 1/2 teaspoons - pepper
18. 1/4 teaspoons - salt
19. 2 1/2 pounds - bottom round cut into 1-1/2 inch cubes
20. 2 tablespoons - to 3 Tbsp. oil
21. 2 - large onions sliced
22. 2 - small green peppers sliced
23. 2 stalks - celery sliced
24. 1 cloves - large garlic pressed
25. 3 - large carrots cut in chunks
26. - canned or fresh diced tomatoes optional (I like to add)
27. 4 - medium potatoes cut in chunks
28. 3 cups - beef broth
29. 1/8 teaspoons - marjoram
30. 3 tablespoons - chopped parsley