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Recipe Detail

Stamp Cookies

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Number of Servings:

Ingredients:

  1. 1 cups - Butter
  2. 1/2 cups - Sugar
  3. 1/4 teaspoons - Salt
  4. 2 cups - Flour
  5. 1 teaspoons - Almond Extract

Directions:

Cream butter and sugar, add salt and flour. Chill dough, form into 1" balls, roll in sugar, stamp with cookie stamp.

Bake at 350º


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