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Recipe Detail

St. Valentine's Mimosa

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Number of Servings:

Ingredients:

  1. 2/3 - Tumbler Cava or Prosecco ice-cold
  2. 1/3 - Tumbler Blood Orange Juice chilled, fresh-squeezed
  3. 1 - Splash Pomegranate Syrup
  4. 6 - Pomegranate Seeds

Directions:

Fill a tumbler 2/3 of the way with ice-cold cava or Prosecco. Slowly fill tumbler the rest of the way with chilled fresh-squeezed blood-orange juice. Spike with a splash of pomegranate syrup. Do not stir. Toss in 6 pomegranate seeds.


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