Recipe Detail

Sponge Cake

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  • Brief Description

    Sponge cake only has 4 ingredients. Fewer ingredients are the hardest. It is so simple that there is no space to make mistakes If you keep the temperature right. When to spot mixing is also the key. As you make this, every time, you will realize the difference.

  • Main Ingredient

    Eggs, Granulated Sugar, Sifted Pastry Flour (Hakurikiko), Butter

  • Category:  Cakes

  • Cuisine:  American

  • Prep Time:  15 min(s)

  • Cook Time:  35 min(s)

  • Recipe Type:  Public

  • Source:

  • Tags:

  • Notes:

  • Posted By:  Suzuyapatisserielv

  • Posted On:  Dec 08, 2021

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Number of Servings:


  1. 4 whole - Eggs Room Temperature
  2. 155 grams -
  3. -
  4. -



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